Mini Meatloaf Muffins are a quick and family-friendly dinner idea that combines all the classic flavors of traditional meatloaf in a fun, individual serving size. This recipe is perfect for busy weeknights, meal prep, or even small gatherings. They are juicy, flavorful, and cook much faster than a full-sized meatloaf, making them a practical option for anyone looking for a delicious homemade dinner.
Ingredients for Mini Meatloaf Muffins
To prepare these tasty meatloaf muffins, you will need ground beef, finely chopped onions, bell peppers, breadcrumbs, an egg, and your favorite seasonings. These simple pantry staples come together to create a flavorful meat mixture that bakes beautifully in a muffin tin.
Step by Step Instructions
Preheat your oven to 350°F (175°C) for even baking. In a large mixing bowl, add the ground beef, chopped vegetables, breadcrumbs, egg, and seasoning of your choice. Use clean hands to knead the mixture until all the ingredients are fully combined. Grease a standard muffin tin well to prevent sticking. Divide the meat mixture evenly into 10 sections of the muffin tin, pressing it down lightly.
Homemade Glaze for Meatloaf Muffins
In a small bowl, mix together ketchup, brown sugar, and a dash of Worcestershire sauce to create a sweet and tangy glaze. Spoon the glaze over each meatloaf muffin to give them a rich flavor and glossy finish.
Baking the Meatloaf Muffins
Place the muffin tin in the preheated oven and bake for 25 minutes, or until the meat is browned on top and cooked through. The internal temperature should reach 160°F (71°C) for safe consumption. Allow the muffins to rest for a few minutes before serving.
Serving Suggestions
Mini Meatloaf Muffins pair perfectly with creamy mashed potatoes, roasted vegetables, or a simple green salad. They are also easy to store and reheat, making them an excellent option for meal prepping healthy dinners ahead of time.
Why You Will Love This Recipe
This Mini Meatloaf Muffin recipe is budget-friendly, kid-approved, and cooks in less time than traditional meatloaf. The individual servings are perfectly portioned, making them great for family dinners or entertaining guests. They are also versatile and can be customized with different spices, sauces, or cheese.