Description
A mouthwatering fusion of two classics, this Ultimate Double Cheeseburger Pizza Stack combines juicy cheeseburger patties with cheesy, crispy pizza layers. Perfect for parties, game days, or any indulgent meal.
Introduction
The Ultimate Double Cheeseburger Pizza Stack is a towering, flavor-packed creation that layers seasoned beef patties, melty cheddar and mozzarella, crispy bacon, and tangy pickles between two pizza crusts. Every bite delivers the best of both worlds—savory burgers and cheesy pizza—making it a crowd-pleaser and a fun recipe to assemble.
Why You’ll Love This Recipe
Combines two all-time favorites into one indulgent dish. Perfect for sharing or enjoying on your own. Fully customizable with sauces, veggies, and cheeses. Quick assembly with simple ingredients. Ideal for gatherings, parties, or a weekend treat.
Ingredients
For the Burger Patties
- 4 lbs ground beef
- 2 eggs, lightly beaten
- 1 cup breadcrumbs (optional for firmer patties)
- 2 tsp salt
- 2 tsp black pepper
- 2 tsp garlic powder
- 2 tsp onion powder
For the Pizza Stack
- 2 large pizza crusts (store-bought or homemade, about 12 inches each)
- 2 cups shredded cheddar cheese
- 2 cups shredded mozzarella cheese
- 1 cup pizza sauce (or burger sauce for extra flavor)
- 8 slices cooked bacon (optional but recommended)
- 1 cup pickles, sliced
- 1 cup diced tomatoes (optional)
- ½ cup diced red onion
- Shredded lettuce for topping
- Ketchup, mustard, or burger sauce for drizzling
Instructions
Step 1 — Preheat Oven
Preheat your oven to 400°F (200°C).
Step 2 — Make Burger Patties
In a large bowl, mix ground beef, eggs, breadcrumbs (if using), salt, pepper, garlic powder, and onion powder. Divide the mixture into 4 equal portions. Shape each portion into a large patty roughly the diameter of your pizza crusts.
Step 3 — Cook Patties
Heat a large skillet or griddle over medium-high heat. Cook patties for 4–5 minutes per side, or until browned and cooked through. Remove and set aside on paper towels to drain excess grease.
Step 4 — Assemble the Pizza Stack
Place one pizza crust on a parchment-lined baking sheet or pizza pan. Spread a layer of pizza sauce, then sprinkle with cheddar and mozzarella. Add 2 burger patties, more cheese, bacon slices, and some pickles. Place the second pizza crust on top. Spread more sauce and cheese, then add the remaining 2 patties. Top with remaining cheese, pickles, bacon, diced tomatoes, and red onion.
Step 5 — Bake
Bake for 10–15 minutes, or until the cheese is melted and bubbly and the crust is crisp.
Step 6 — Finish & Serve
Remove from oven and let rest for 5 minutes. Top with shredded lettuce and drizzle with ketchup, mustard, or burger sauce. Slice like a pizza and serve with plenty of napkins—it’s deliciously messy.
Variations
Spicy: Add jalapeños, red pepper flakes, or hot sauce. Smoky: Use pepper jack cheese or chipotle powder. Vegetarian: Substitute beef with plant-based patties or a mushroom-lentil mix; use vegan cheese and flax egg. Extra Veggies: Add bell peppers, spinach, or caramelized onions. Alternative Crusts: Try cauliflower crust, pretzel crust, garlic bread, or focaccia.
Tips for the Best Results
Avoid overmixing the ground beef for juicier patties. Pre-bake pizza crusts for 3–5 minutes to prevent soggy layers. Blot cooked patties to remove excess grease. Let the pizza stack rest 5 minutes before slicing. Serve extra sauce on the side for dipping.
Storage Tips
Refrigerator: 3 days in airtight container. Freezer: Up to 2 months (wrap tightly in plastic and foil). Reheating: Oven or toaster oven at 350°F to maintain crust crispness; add fresh lettuce and toppings after reheating.
Serving Suggestions
Serve slices with extra burger sauce or ketchup on the side. Pair with fries, onion rings, or a simple green salad for a complete meal. Perfect for casual gatherings or indulgent weekend treats.
FAQs
Q: Can I make this vegetarian?
A: Yes, substitute the beef patties with plant-based patties or a mushroom-lentil mix and use vegan cheese.
Q: Can I prepare it ahead of time?
A: You can cook the patties and assemble the pizza stack in advance, then refrigerate until ready to bake.
Q: Can I freeze it?
A: Yes, wrap tightly in plastic and foil. Freeze up to 2 months. Reheat in the oven before serving.
Conclusion
The Ultimate Double Cheeseburger Pizza Stack is a bold and indulgent dish combining juicy beef, gooey cheese, crispy toppings, and flavorful sauces. It’s customizable, fun to make, and perfect for gatherings or weekend indulgence. Embrace the mess, get creative with toppings, and enjoy every savory, cheesy bite.