Description
Sweet, crunchy, and irresistible, these haystacks are the perfect snack for satisfying your chocolate, peanut butter, and butterscotch cravings. Easy to make with simple ingredients, they’re great for parties, after-school treats, or anytime you need a quick sweet bite.
Prep Time: 10 minutes
Set Time: 30–60 minutes
Total Time: ~1 hour
Ingredients
- 1 cup chocolate chips
- 1 cup butterscotch chips
- 1 cup creamy peanut butter
- 4 cups chow mein noodles
- 1 cup salted peanuts
Directions
- Line a baking tray with wax paper.
- In a microwave-safe bowl, combine the butterscotch chips and peanut butter. Microwave in 30-second intervals, stirring after each interval, until smooth.
- Melt the chocolate chips separately using the same microwave method.
- Add the chow mein noodles and salted peanuts to the melted butterscotch-peanut butter mixture, stirring until everything is well coated.
- Drop spoonfuls of the mixture onto the prepared wax paper. Drizzle melted chocolate on top.
- Allow the haystacks to cool and set until firm, about 30 minutes to 1 hour.
Variations & Tips
For a different flavor, use white chocolate chips instead of butterscotch chips. Sprinkle a little sea salt on top for a sweet-and-salty twist. Mix in ½ cup shredded coconut for extra texture. For a spicy kick, add a pinch of cayenne pepper to the mixture.
Serving Suggestions
Serve as a quick snack, pack them in lunch boxes, or offer them at parties for a crunchy, sweet treat.
Storage
Room temperature: up to 3 days in an airtight container.
Refrigerator: up to 1 week.
Freezer: up to 2 months; thaw slightly before serving.
Conclusion
These Snack Attack Haystacks are a fun and simple treat that everyone will love. With crunchy noodles, sweet chips, and rich peanut butter, they deliver an irresistible combination of flavors and textures in every bite. Perfect for anytime you need a quick, homemade indulgence.